An operating table system is basically made up of three components: an operating table column, the table top and the transporter. Modern operating table systems are available as both stationary and mobile units. There are a wide range of table tops that can be used for both general surgery and for specialist disciplines. Mobile operating tables, however, tend to be equipped with a specific discipline in mind. The base, column and table top form a unit.

Surgical bed is divided into electric operation bed and hydraulic operation bed.

Unlike a mobile operating table which is usually employed in hospitals with small operating departments, for example, in ambulant operating rooms, modern operating table systems are characterized by their great mobility. They also have special table tops designed for a variety of surgical disciplines and, thanks to the ability to change these tops, they enable versatile use of an operating room. An operating table system with a stationary column is more stable and more hygienic. The better transport options improve the patient flow from the patient transfer unit and the operating room considerably. Finally, operating table systems with stationary columns enables control elements to be integrated into image procedures.